20kg
Bag
Composition: Micronized Dried Beet Pulp (Speedi-Beet)
Analytical Constituents:
| Digestible Energy | 11 MJ/kg |
| Protein | 8% |
| Oil | 0.70% |
| Fibre | 16% |
| Ash | 9% |
| Starch | 0.50% |
| Sugar | 7% |
One level Stubbs round scoop holds around 1kg Speedi-Beet (DRY WEIGHT).
Mixing & Preparation
Add 1 part dry Speedi-Beet to 5 parts water by weight.
e.g 1 kg of dry Speedi-Beet would require 5 litres of water.
Add more water to make a sloppier mash and for additional hydration.
You can prepare in advance if you wish, but store in cool conditions and feed within 24 hours of soaking.
Soaking time: 10 minutes